NEW YORK — Eating red meat is linked to cancer and heart disease, but are the risks big enough to give up burgers and steak? A team of international researchers says probably not, contradicting established advice. In a series of papers published Monday, the researchers say the increased risks are...
What Makes Impossible Meat Possible? A 'Bloody' Ingredient
NEW YORK — What makes Impossible burgers possible? An engineered ingredient that makes the veggie patty look bloody — and one of many new concoctions food regulators expect to see more of in the coming years. Several new vegetarian products are competing to win over meat lovers, but two California...
Meatsplainer: How New Plant-Based Burgers Compare to Beef
NEW YORK — If you want to skip meat, a new era of options is here. Beyond Meat and Impossible Foods are among the companies racing to tap into the massive U.S. market of meat eaters by more closely mimicking the taste of beef than vegetarian patties of the past....
To Savor Awesome Veggie Meal, Just "Rappit Up"
It takes more time to prepare a healthy, filling meal than to go through a drive-through," says vegetarian chef Janna Melkonian. "But what is more important to you than your health?” Melkonian owns Rappit Up, a food service business in Fresno offering nutritious and delicious meals for people who are looking...
To Savor Awesome Veggie Meal, Just "Rappit Up"
It takes more time to prepare a healthy, filling meal than to go through a drive-through," says vegetarian chef Janna Melkonian. "But what is more important to you than your health?” Melkonian owns Rappit Up, a food service business in Fresno offering nutritious and delicious meals for people who are looking...