Things come better in twos at The Pines Resort in Bass Lake as they’ll supply attendees with a dinner and party with fireworks.

Enjoy a four-course dinner from chef Sarah Trampert, with your choice of an appetizer, salad or soup, entree and dessert. Selections include filet and lobster, prime rib, and more.

And there’s the Masquerade Party. Dress to impress and bring a decorative mask. A DJ will bring the beats as you enjoy festive party favors.